A tall glass filled with layers of cooked shrimp, creamy sauce, diced avocado, cucumber, red onion, and garnished with cilantro and lime wedges.
Freshly plated Salads

Mexican Shrimp Cocktail Cup

A vibrant summer salad featuring layered cooked shrimp, creamy cocktail sauce, and fresh vegetables in a glass cup.

Prep Time15 min
Cook Time10 min
Servings4
DifficultyEasy

Ingredients

  • Cooked shrimp
  • Creamy cocktail sauce
  • Hot sauce
  • Lime juice
  • Avocado
  • Cucumber
  • Red onion
  • Salt
  • Fresh coriander

Instructions

  1. Layer cooked shrimp and creamy cocktail sauce in the bottom of a clear glass cup.
  2. Add a layer of diced cucumber, red onion, and avocado.
  3. Repeat the layers of shrimp and sauce, then top with more vegetables.
  4. Garnish with fresh coriander, a sprinkle of hot sauce, and lime wedges on the side.
  5. Serve immediately as a refreshing summer salad.